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Find Monascus Food Colour, Monascus On Bread, Food Pigment Colours on Industry Directory, Reliable Manufacturer/Supplier/Factory from China.
Payment Type: | L/C,T/T |
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Incoterm: | FOB,CFR,CIF |
Min. Order: | 100 Kilogram |
Delivery Time: | 3~5 Days |
Monascus pigment is produced by microbial fermentation, and its toxicity is proved to be safe and non-toxic. At present, monascus pigment has been used in many industries such AS food, medicine and chemical industry. The highest content of monascus pigment is the red pigment component. Although the content of monascus yellow pigment in monascus pigment is relatively low, yellow pigment as an important type of food coloring species accounts for 60% of the market demand.
Based on Monascus red fermentation, Monascus Yellow Pigment Food Grade is produced by sulfonation treatment and drying. As a yellow coloring agent, Monascus Yellow pigment is broadly used in food factory to improve the quality and color of food. A bit of Monascus Yellow can make the product more delicious.
Characteristics of products
Appearance: Orange red to yellowish brown powder
Applications
Cooked meat products (such as salty chicken), bakery, candy, confectionary, beverage, protein drinks, carbonated drinks, flavor drinks, solid beverage, dispensing wine, jelly, marinated egg etc.
Monascus Yellow Pigment Usage:
1.Dissolve product directly with water or alcohol, then add it directly to the ingredients, mix and use it evenly.
2.The amount can be determined according the required hue. The recommended dosage is 0.5 ‰ ~ 1 ‰.
Monascus Yellow colorant Package:
Form
Package
Specifications
Powder
Aluminum foil bag
200g/bag, 1kg/bag, 5kgs/bag
Carton
10kgs/carton
Poduct can be packed according to customers' requirements
Expiry date and storage:
Monascus yellow should be sealed, placed in ventilated,cool and dry place.Protected from light, heat, mixing with toxic substance.
In the complete packaging and without unsealed, powder’s expiry date is two years.
Product Categories : Others > Monascus Yellow For Bakery